Detailed Recipe & Step By Step Instruction Here π
- π Ingredients: π« 4 cups fresh blackberries π₯ 3/4 cup granulated sugar π 1 tablespoon lemon juice π 1 cup all-purpose flour π₯ 1 cup granulated sugar π§ 1 teaspoon baking powder π§ 1/2 teaspoon salt π₯ 1 egg π₯ 1/2 cup milk π§ 1/3 cup unsalted butter, melted
- π Instructions: 1οΈβ£ Preheat oven to 350Β°F (175Β°C). Grease a 9×13-inch baking dish. π½οΈπ₯ 2οΈβ£ In a large bowl, gently toss together blackberries, 3/4 cup sugar, and lemon juice. Spread mixture evenly into the prepared baking dish. π«π 3οΈβ£ In another bowl, combine flour, 1 cup sugar, baking powder, and salt. Whisk in egg and milk until smooth. Pour mixture over blackberries. π₯π₯ 4οΈβ£ Drizzle melted butter over the top of the batter. π§ 5οΈβ£ Bake in preheated oven for 45 to 55 minutes, or until golden brown and bubbly. ππ₯§ 6οΈβ£ Serve warm with vanilla ice cream or whipped cream, if desired. π¨π΄
- Notes π‘: β»οΈ You can use frozen blackberries if fresh ones are not available. π«βοΈ β»οΈ Adjust the amount of sugar according to the sweetness of the blackberries and your personal preference. π¬π
Rewrite ingredients list, without emojis:
- Ingredients:
- 4 cups fresh blackberries
- 3/4 cup granulated sugar
- 1 tablespoon lemon juice
- 1 cup all-purpose flour
- 1 cup granulated sugar
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1 egg
- 1/2 cup milk
- 1/3 cup unsalted butter, melted