Detailed Recipe & Step By Step Instruction Here π
- π Ingredients: πͺ 1 package sugar cookie dough (store-bought or homemade) π« Mini chocolate chips π₯ 1 egg, beaten πΈ Pink food coloring π Rainbow sprinkles π₯ White frosting
- πInstructions: 1οΈβ£ Preheat your oven to 350Β°F (175Β°C). Line a baking sheet with parchment paper. π³ 2οΈβ£ Roll out the sugar cookie dough on a lightly floured surface. Using a bunny-shaped cookie cutter, cut out bunny shapes from the dough. π 3οΈβ£ Place the bunny-shaped cookies onto the prepared baking sheet. Using a knife, make small slits on the top of each cookie to form bunny ears. π₯ 4οΈβ£ Brush each cookie with beaten egg. Bake in the preheated oven for 10-12 minutes, or until lightly golden. πͺ 5οΈβ£ Allow the cookies to cool completely on a wire rack. Once cooled, decorate the cookies with white frosting, mini chocolate chips for eyes, pink frosting for noses, and rainbow sprinkles for whiskers. π 6οΈβ£ Let the frosting set before serving. Enjoy these adorable Easter Bunny Cookies! π£
Notes π‘: β»οΈ You can use store-bought frosting or make your own by mixing powdered sugar with a little milk until smooth. π₯ β»οΈ Get creative with the decorations and have fun making different expressions for your Easter bunnies! π¨