Cheesy Garlic Bread
by

Detailed Recipe & Step By Step Instruction Here ๐Ÿ‘‡

  • ๐Ÿ“‹ Ingredients: ๐Ÿž 1 loaf French bread ๐Ÿงˆ 1/2 cup (115g) unsalted butter, softened ๐Ÿง„ 4 cloves garlic, minced ๐Ÿง€ 2 cups (200g) shredded mozzarella cheese ๐ŸŒฑ 2 tablespoons (8g) chopped fresh parsley
  • ๐Ÿ“ Instructions: ๐Ÿฅ‡ Preheat your oven to 400ยฐF (200ยฐC). ๐ŸŒก๏ธ ๐Ÿฅˆ Cut the French bread in half horizontally and place each half on a baking sheet, cut side up. ๐Ÿฅ– ๐Ÿฅ‰ In a small bowl, mix together the softened butter and minced garlic. Spread the garlic butter evenly over the cut sides of the bread. ๐Ÿงˆ๐Ÿง„ ๐Ÿฅ‡ Sprinkle the shredded mozzarella cheese evenly over the garlic butter. ๐Ÿง€ ๐Ÿฅˆ Bake in the preheated oven for 10-15 minutes, or until the cheese is melted and bubbly and the edges of the bread are crispy. ๐Ÿ•’๐Ÿ”ฅ ๐Ÿฅ‰ Remove from the oven and sprinkle with chopped fresh parsley. Slice and serve warm. ๐ŸŒฑ๐Ÿด
  • Notes ๐Ÿ’ก: โ—ป๏ธ You can add other cheeses like cheddar or parmesan for extra flavor. ๐Ÿง€๐Ÿ‘Œ โ—ป๏ธ For a kick of heat, sprinkle some red pepper flakes over the cheese before baking. ๐ŸŒถ๏ธ๐Ÿ”ฅ

Ingredients:

  • 1 loaf French bread
  • 1/2 cup (115g) unsalted butter, softened
  • 4 cloves garlic, minced
  • 2 cups (200g) shredded mozzarella cheese
  • 2 tablespoons (8g) chopped fresh parsley
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